Aim: Increasing food legumes production by small farmers to strengthen food and nutrition security through adoption of improved technologies and governance within South-South Cooperation. Objectives: Dissemination and adoption of improved technologies and governance to increase productivity of food legumes through … Continued
Aim: The aims of the project is to enhance the accessibility and availability of quality seeds of millet, pulses and oilseeds to strengthen the food security, livelihood and conserve natural resource base for sustainable production systems to enhance the income … Continued
Under this project the component wise various activities such as Agriculture and Aquaculture has been under taken during June to September 2020. Total 190 farmers were targeted for intervention in 30 operational villages from 8 Gram Panchayat of Kundura and … Continued
Aim: To improve the health, nutrition and livelihood status of small and marginal farming communities by ensuring availability and access to nutrient rich food in a farming system approach. Objectives: Key findings from the Baseline Survey: